Vanillin

Spezifikationen

121-33-5CAS-Nummer

204-465-2EG-Nummer

4-hydroxy-3-methoxybenzaldehydeIUPAC-Name

C8H8O3Chemische Formel

152.15 g/molMolekulargewicht

vanillin; 4-Hydroxy-3-methoxybenzaldehyde; 121-33-5; Vanillic aldehyde; Vanillaldehyde; p-Vanillin; Vanilline; Lioxin; 3-Methoxy-4-hydroxybenzaldehyde; 4-Hydroxy-3-methoxy-benzaldehyde; Benzaldehyde, 4-hydroxy-3-methoxy-; 4-Hydroxy-m-anisaldehyde; 2-Methoxy-4-formylphenol; Zimco; p-Hydroxy-m-methoxybenzaldehyde; 4-Formyl-2-methoxyphenol; Methylprotocatechuic aldehyde; 4-Hydroxy-5-methoxybenzaldehyde; m-Anisaldehyde, 4-hydroxy-; Protocatechualdehyde, methyl-; Rhovanil; FEMA No. 3107; vaniline; Protocatechualdehyde 3-methyl ether; Oleoresin vanilla; m-Methoxy-p-hydroxybenzaldehyde; Vanillin Melting Point Standard; DTXSID0021969; NSC-15351; NSC-48383; NSC-403658; 4-hydroxy-3-methoxy-benzyldehyde; NPLC-0145; CHI530446X; DTXCID301969; CHEBI:18346; H-0264; NSC15351; Vanillin,; RefChem:6510; 204-465-2; Vanilla; Vanilin; Vanillin (natural); Vanillin (NF); Vanillin (Standard); NSC 15351; Vanillin [NF]; CHEMBL13883; Vanillin-13C; 4-HYDROXY,3-METHOXY-BENZALDEHYDE; NCGC00091645-03; 4-hydroxy-3-methoxybenzaldehyde (vanillin); WLN: VHR DQ CO1; Vanillin [USAN]; Vanilla oleoresin; CAS-121-33-5; CCRIS 2687; HSDB 1027; EINECS 204-465-2; MFCD00006942; BRN 0472792; UNII-CHI530446X; AI3-00093; Vanillin CRS; 3-methoxy-4-hydroxy-benzaldehyde; Vanillin, natural; Vanillin Essential; Vanillin ex Clove; oleo-Resins vanilla; V55; Vanillin - natural; Vanillin sodium salt; Vanillin (Rhovanil); Vanillin - synthetic; Vanillin M.P. RS; Vanillin (Rhovea(R)); VANILLIN [FHFI]; VANILLIN [HSDB]; oleo-Resins vanilla-bean; VANILLIN [FCC]; VANILLIN [II]; VANILLIN [MI]; VANILLIN [VANDF]; methyl-Protocatechualdehyde; VANILLIN [MART.]; Vanillin (NIST) negative; Vanillin (NIST) positive; bmse000343; bmse000597; bmse010006; Methylprotcatechuic aldehyde; VANILLIN [USP-RS]; VANILLIN [WHO-DD]; EC 204-465-2; SCHEMBL1213; Vanillin Nat Ex ferulic acid; 4-08-00-01763 (Beilstein Handbook Reference); MLS002303069; BIDD:ER0330; SCHEMBL911154; Vanillin, puriss., 99.5%; GTPL6412; orb1226781; orb1300527; orb3140747; SCHEMBL7762777; SGCUT00016; 4-hydroxy 3-methoxybenzaldehyde; VANILLIN [EP MONOGRAPH]; SCHEMBL28422417; SCHEMBL29354839; HY-N0098R; Vanilla oleoresin (vanilla SPP); 3-methoxy-4-hydroxy benzaldehyde; 4-hydroxy-3-methoxy benzaldehyde; VANILLIN, NATURAL [FHFI]; 3-methoxy-4-hydroxy benzoaldehyde; Vanillin, ReagentPlus(R), 99%; 4-hydroxy-3-(methoxy)benzaldehyde; HMS3651D20; HMS3885K07; HMS5081K12; Vanillin, >=97%, FCC, FG; 4-hydoxy-3-(methyloxy)benzaldehyde; HY-N0098; LDA88484; NSC48383; STR01001; to_000089; Tox21_113534; Tox21_201925; Tox21_300352; 4-hydoxy-3-(methyloxy)benz aldehyde; BBL011956; BDBM50177405; EBC-12930; MSK3337-100M; NSC403658; SBB000108; STK199262; AKOS000118929; MSK3337-1000M; Tox21_113534_1; CCG-266230; CS-W020052; FV09779; RP10096; Vanillin, tested according to Ph.Eur.; NCGC00091645-01; NCGC00091645-02; NCGC00091645-04; NCGC00091645-05; NCGC00091645-07; NCGC00254468-01; NCGC00259474-01; Vanillin, natural, >=97%, FCC, FG; AC-10370; BP-10602; FV156832; NCI60_001085; SMR000156285; ST052001; Vanillin 1000 microg/mL in Acetonitrile; Vanillin Solution in Methanol, 100ug/mL; Vanillin, JIS special grade, >=98.0%; Vanillin, Vetec(TM) reagent grade, 98%; m-Methoxy-p-hydroxybenzaldehyde (Standard); 3-Methoxy-4-hydroxybenzaldehyde (vanillin); DB-003805; Vanillin Solution in Methanol, 1000ug/mL; CS-0694801; H0264; NS00009754; SW219190-1; T6717; V0080; EN300-18281; vanillin (3-methoxy-4-hydroxy- benzaldehyde); C00755; D00091; Q33495; 4-Hydroxy-3-methoxybenzaldehyde inclusion complex; 4-hydroxy-3-methoxy-Benzaldehyde-5-chlorovanillin; 4-hydroxy-3-methoxybenzaldehyde (ACD/Name 4.0); AC-907/21098004; F032468; BRD-K24258499-001-05-8; Vanillin, TraceCERT(R), certified reference material; Z57772449; 4-Hydroxy-3-Methoxybenzaldehyde; Eugenol EP Impurity H; F2190-0587; Vanillin, European Pharmacopoeia (EP) Reference Standard; Vanillin, United States Pharmacopeia (USP) Reference Standard; Vanillin, Pharmaceutical Secondary Standard; Certified Reference Material; InChI=1/C8H8O3/c1-11-8-4-6(5-9)2-3-7(8)10/h2-5,10H,1H; Vanillin Melting Point Standard, United States Pharmacopeia (USP) Reference Standard; Mettler-Toledo Calibration substance ME 51143093, Vanillin, traceable to primary standards (LGC); Vanillin melting point standard, Pharmaceutical Secondary Standard; Certified Reference MaterialSynonyme