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Calcium Gluconate, manufactured directly by Jiangsu Weizhisheng Food Technology Co., Ltd., is available in monohydrate and anhydrous grades as a white, odorless crystalline powder or granules with a slightly salty taste, soluble in boiling water and only mildly soluble when cold. As an organic calcium salt it offers gentle gastric tolerance and high bioavailability, and is used as a calcium fortifier, coagulant, acidity regulator, and chelating agent in dairy products, beverages, and baked goods, as well as in pharmaceutical calcium supplements and animal feed, with distribution across North America, Europe, Asia, the Middle East, and Africa.
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