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Capsaicin (CAS 404-86-4) is manufactured directly by Shaanxi Yuantai Biological Technology Co., Ltd., a supplier founded in 2014 holding ISO 9001, ISO 22000, HALAL, KOSHER, HACCP, and FDA certifications, at food grade. Naturally occurring in Capsicum annuum and its varieties, it is described as having pain-relief, weight-management, antibacterial, and digestive-support properties, and is used as a food additive, biopesticide, and health-product ingredient; it is packed in 1kg aluminium bags or 25kg barrels. It is distributed across North and South America, Europe, Australasia, Asia, the Middle East, and Africa.
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