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Copper citrate (CAS 17388-39-5), manufactured by Jiangsu Weizhisheng Food Technology Co., Ltd, is an odorless blue-green crystalline powder that is slightly soluble in water but dissolves in dilute acids and ammonia water, valued for its stable copper content, chelating ability, and bacteriostatic performance. It is used mainly as a food nutrition fortifier and a trace-element feed additive, as well as an antiseptic and chemical chelating agent in daily chemical, agricultural, and fine chemical applications. It is sold across North America, Central/South America, Western and Eastern Europe, Australasia, Asia, the Middle East, and Africa.
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