Monk Fruit Extract

Tracing its stevia business back to 1995 when it began supplying seedling cultivation and raw materials internationally from a 20-mu nursery in Mingguang, Anhui, Sinopure Sweet (formally established in 2024) established China's first and largest standardized stevia seedling cultivation and breeding base in 2005, expanding cultivation to over 2,800 mu across Anhui and Jiangsu. The company manufactures and exports a full range of natural sweeteners, including high-purity (95%+) Reb-A, Reb-D, and Reb-M stevia extracts, glucosyl steviol glycosides, blended sugar products, and monk fruit powder and extract, spanning an integrated chain from seedling propagation through product R&D and blending. Offering own-brand production on FOB, CIF, or EXW terms with T/T payment, the company serves customers across North America, Europe, Asia, the Middle East, Africa, and Australasia.