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Shandong Sanyuan Biotechnology Co., Ltd sell "Blended Sweetener"

Basic Information

730
29
5
4.5(36)

Trade Type

Sell

Product Name

Blended Sweetener

Specifications

  • Content Uniformity: Uniform sweetness intensity maintained via co-crystallization of erythritol/allulose with stevioside and mogroside
  • Disintegration Time: Rapid dissolution suited for table-top sweetener and beverage/baked-good applications
  • Container Closure Integrity: Sealed packaging to protect against moisture uptake and caking

Other Information

Additional Description:

Erythritol or allulose is combined with stevioside and mogroside using co-crystallization technology, preserving their natural, calorie-free character, allowing the blend to replace sucrose, xylitol, and other artificial sweeteners in table-top sugar, baked goods, beverages, and more - a preferred choice for those pursuing natural, low- or zero-calorie diets.
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