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Vitis Vinifera Extract Powder 120:1&95%

Basic Information

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Subcategory & Sub-subcategory

Trade Type

Sell

Product Name

Vitis Vinifera Extract Powder 120:1&95%

Specifications

  • Latin Name: Vitis vinifera L.
  • Appearance: Red Brown fine powder
  • Odor: Characteristic
  • Taste: Characteristic
  • Assay(Proanthocyanidins): >=95.0%
  • Loss on Drying: ≤5.0%
  • Sieve analysis: Pass 80 mesh
  • Bulk Density: 45-55g/100mL
  • Extract Solvents: Water & Alcohol
  • Heavy Metal: <10ppm
  • As: <2ppm
  • Residual Solvents: Eur.Pharm.9.0
  • Total Plate Count: <5000cfu/g
  • Yeast & Mold: <1000cfu/g
  • E.Coli: Negative
  • Salmonella: Negative
  • Storage: Store in cool & dry place. Keep away from strong light and heat.
  • Shelf life: 5 years when properly stored

Price and Quantity

Packing:

Drum: 25 Kilogram
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