Rousselot, Inc. sell "Rousselot StabiCaps™"

StabiCaps is a range of gelatins specifically designed to prevent crosslinking in soft gels, increasing their stability. Suited to the most reactive fill formulations, it offers reduced maturation and drying time for better production efficiency, thorough protection of active ingredients, reliable behavior in the presence of cross-linkers, strong shell stability and shelf life, and optimal dissolution and API release.